The structure of world protein consumption and future nitrogen requirements

Bibliographic Details
Authors and Corporations: WEBER, ADOLF, WEBER, ERNST
Title: The structure of world protein consumption and future nitrogen requirements
In: European Review of Agricultural Economics, 2, 1974, 2, p. 169-192
published:
Oxford University Press (OUP)
Physical Description:169-192
ISSN/ISBN: 0165-1587
1464-3618
Type of Resource:E-Article
Source:Oxford University Press (OUP) (CrossRef)
Language: Undetermined